Kamikaze
The Kamikaze is a sharp, refreshing cocktail known for its equal parts blend of vodka, triple sec, and lime juice. Often served straight up in a chilled cocktail glass or as a shot, it delivers a potent citrus kick. Simple yet effective, the Kamikaze rose to prominence in the 1970s and remains a popular choice for those seeking a straightforward and zesty drink.
Ingredients
- 3 cl vodka
- 3 cl triple sec
- 3 cl lime juice
- 1 wedge lime
Accessories
- 1 shaker
- 1 strainer
- 1 Martini glass
Instructions
Chill a martini or coupe glass by filling it with ice or placing it in the freezer.
Add vodka, triple sec, and fresh lime juice to a shaker.
Fill the shaker with ice cubes.
Shake vigorously for about 15-20 seconds until well-chilled.
Discard the ice from the chilled glass.
Double strain the mixture into the prepared glass to remove any ice shards or lime pulp.
Garnish with a lime wedge or wheel on the rim of the glass.
Trivia
- What does a Kamikaze cocktail taste like?
A Kamikaze tastes predominantly tart and citrusy due to the fresh lime juice, balanced by the clean spirit notes of vodka and a subtle sweetness and orange flavour from the triple sec. It's known for being strong, sharp, and refreshing.
- Why is it called a Kamikaze cocktail?
The exact origin is debated, but the name 'Kamikaze' likely refers to the cocktail's potent effect, hitting you quickly and strongly, much like the Japanese suicide pilots of World War II it's named after. Its sharp, direct flavour profile also contributes to this perception.
- What's the difference between a Kamikaze and a Vodka Gimlet?
Both are vodka and lime cocktails. However, a traditional Gimlet uses lime cordial or Rose's Lime Juice, which is sweeter, while a Kamikaze uses fresh lime juice and adds triple sec for orange sweetness, resulting in a sharper, more complex citrus profile compared to the simpler Gimlet.
- Can I use Cointreau instead of Triple Sec in a Kamikaze?
Yes, Cointreau is an excellent substitute for Triple Sec in a Kamikaze. Cointreau is a type of triple sec, generally considered higher quality with a more pronounced, less sweet orange flavour. Using Cointreau will create a slightly drier, more refined version of the cocktail.
- How is a Kamikaze typically served?
A Kamikaze is most commonly served 'up' (chilled, without ice) in a chilled cocktail glass, such as a Martini or Coupe glass. However, it's also frequently served as a shot in a shot glass, especially in bar settings.
- What are popular variations of the Kamikaze cocktail?
Popular variations often involve adding fruit juices or liqueurs. Adding cranberry juice creates a Red Kamikaze or Cosmopolitan precursor. Blue Curaçao instead of Triple Sec makes a Blue Kamikaze. Adding Chambord (raspberry liqueur) or Midori (melon liqueur) are other common twists.